Baked Potato Board

We’re taking inspiration from a recent social media post by @poppy_cooks (links below) and switching out the standard charcuterie board for a Baked Potato Board.

For the potatoes…here are some of our favorite methods for baking.

Alton Brown: https://youtube.com/shorts/riuJxPavH60?si=5g8f5Q2Hxnto75KZ

America’s Test Kitchen:

https://youtu.be/Vr-o01qiRYI?si=1zdthn-FOPlFV9tO

For the Baked Potato Board accompaniments…they can span from traditional to truly high-end. Think of a few options that appeal to your guests, broaden the palate, and invite a culinary adventure.

Toppings and combinations we love…

• Butter… and in any form!

• Sour cream

• Chives

• Specialty salts like Himalayan, Maldon, or Fleur de Sel

• Freshly Ground Pepper

• Cheddar Cheese

• Broccoli

• Bacon

• Chili

• Buffalo Chicken Dip

• Blue Cheese Crumbles

• Diced Celery

• Hot Sauce

• Pico de Gallo

• Cilantro

• Guacamole

• Queso Cheese Sauce

• Ghee

• Curry

• Crispy Fried Shallots

• Mushrooms sautéed in Truffle Butter

• Parmigiano Reggiano Shavings

• Black Truffle Shavings

• Martha Stewart’s favorite combo: Crème fraîche & Caviar

Inspo from @poppy_cooks on Instagram: https://www.instagram.com/reel/DKctgJLsLIH/?igsh=YW55ZW5nd2J3ZWFi